Oolong

Oolong (Wu Long Cha) is a partially fermented tea variety prized for its exceptional diversity and depth. Depending on its origin and processing, the aroma profile ranges from fresh, floral, and creamy to fruity, nutty, or mineral. Oolong combines lightness and complexity and is considered particularly multifaceted in flavor. Many tea lovers appreciate oolong for its clear, energizing, yet balancing effect. The Cha Qi is often described as focusing and uplifting—promoting alertness, mental clarity, and inner balance without being overstimulating. Read more.