Red tea

Chinese red tea (Hong Cha) is a fully fermented tea known for its warm, balanced aroma and excellent digestibility. It is characterized by soft malty notes, natural sweetness, and hints of honey, cocoa, or dried fruit. Many tea drinkers appreciate red tea for its gently invigorating, harmonious energy that warms and strengthens both body and mind. Cha Qi is often described as calmly energizing—promoting concentration, stamina, and a pleasant sense of well-being without inner restlessness. Read more.