preparation
Yunnan Province, China
This Yunnan white tea, made from old tea trees, was produced in 2022 and pressed into a classic 357g tea cake. An elegant, clearly structured white tea with natural sweetness and very good aging potential.
Tea type: Yunnan white tea
Raw material: Old tea trees
Harvest year: 2022
Origin: Yunnan, China
Shape: Pressed tea cake (Bing Cha)
Weight: 357 g
The processing follows traditional methods and preserves the original character of the large-leaf Yunnan material.
The infusion is clear to light golden.
The tea reveals itself in its taste:
Gentle and soft
With natural sweetness
Subtle floral and honey-like notes
Calm, balanced and long-lasting
A white tea with depth, without harshness or bitterness.
This tea is particularly suitable for:
Lovers of calm, natural white teas
Beginners looking for a mild, harmonious style
Long-term storage and maturation
Already very drinkable, it will continue to develop over the years.
Quantity: approx. 5–7 g
Water temperature: 85–90 °C
Vessel: Gaiwan or teapot
Infusions: Multiple infusions possible
Short infusions emphasize freshness and sweetness, longer infusions bring more body and depth.
Store in a dry, well-ventilated place, protected from light and free from foreign odors.
Can be stored long-term under suitable conditions.
preparation
Yunnan Province, China
Young tea shoots from Yunnan*
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People who cultivate their conduct and accumulate the power of the spirit drink it hot, and it quenches thirst, removes drowsiness and headaches, clarifies the vision, fills the limbs with strength; from it all one hundred joints easily begin to move.
It easily copes with hundreds of kinds of illnesses and, in its effect, is comparable to divine sweet dew.
Lu Yu “The Tea Canon”